Home / Food For Thought / 10th Annual Commissioner’s Food Safety Forum – August 26th

10th Annual Commissioner’s Food Safety Forum – August 26th

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Tuesday, August 26th, 2014: 
9:00 am – 12:30 pm 
Expo Center, NC State Fairgrounds

The Commissioner’s Food Safety Forum is the event to discuss the future of food safety with the nation’s food safety experts, Congressional Delegation, industry leaders, regulators, public health officials, emergency management, and academia.

Join us as we discuss how FSMA will affect international accountability, international trade, and the importation of food products. In addition, hear from a panel of local producers regarding consumer food choices and food safety practices on the farm.

Anyone interested in food safety is encouraged to attend and learn about these issues affecting food safety at all levels of the supply chain.

Featured Speaker

David Acheson, M.D.
President and CEO, The Acheson Group LLC

Additional Information

You are invited to attend a private screening of the James Moll documentary, “Farmland,” following the morning program. The screening will begin at 1:15 p.m.

 

To register for this event please visit: http://www.ncagr.gov/ncfoodsafetyforum/registration.htm

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