Should the ban on European beef be lifted?

Dr. Blake Brown, Hugh C. Kiger Professor and Extension Economist, NC State University/NC Research Campus

Do you think the import and export ban on European beef should be lifted? What would this do to our US market? Dr. Brown: Allowing imports of European Beef would have some negative effect on U.S. Beef use, but in the larger picture, free trade across products generally benefits both economies. There are two important questions. First, is there a ... Read More »